Monday, August 2, 2010

Maple Glazed Breaded Pork Chops

Sorry again no pictures but this is so good.

4 pork chops -bone or boneless your choice
2 eggs
1/4 cup milk
1/2 cup italian seasoned bread crumbs
2 tbsp cocoa
1/4 cup pure maple syrup *roughly might be less might be more*
2 tbsp olive oil
salt and pepper to taste

Preheat ove to 350 degrees F (175 Celcius). Add oil to a frying pan and turn it onto medium heat. Combine eggs and milk in one container or bowl. Add Salt and pepper to egg mixture. Combine bread crumbs and cocoa in other container. Put pork chops into egg wash then bread crumb mixture and fry in pan until golden brown. Put pork chops in a bake pan *spray bake pan with pam or any cooking spray* Drizzle the maple syrup over the pork chops and bake for 15-20 minutes serve with rice or your favorite vegetable. Serves 4.


Post a Comment